Banquet Chef

Supervises and coordinates all activities of cooks and banquet kitchen staff who are engaged in food preparation.Able to coordinate banquet production and plating with the Executive Chef, Sous Chef and Banquet Captain.Establish the day’s priorities and assign production and preparation tasks for the banquet kitchen staff/chefs to execute.Effectively...

About the jobJob DescriptionCompany Description"Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality.We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore...

Expertise in banquet and baking, reporting to the Sous Chef.Leadership skills to manage the pastry team and ensure efficient productionFull commitment to workCan be joined immediatelyAvailability of communication skills and good communication with others

Daily food preparation, production and implementation of menus.Hands on during event service, and interacting with guestsBe familiar with the other kitchen sections, promoting flexibility and productivity.Assist in driving service standards to ensure highest service delivery possibleCollaborate with the event planning team to design menus tailored to...

One of the reputed companies specialized in Foods & Restaurants In Jordan need to hire a Pastry Chef with experience not less than 5 years in the same position for a 6 to 12month offsite project in a remote desert location . Requirements: Expertise in banquet and baking reporting to the Sous Chef. Leadership skills to manage the pastry team and ensure...

Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the followingLeading and managing the quality and quantity of the Pastry DepartmentCoordinating the production for banquet functions, weddings, events and restaurantsDeveloping new desserts, pastries and bread products including recipesControlling...

About the jobJob DescriptionCompany Description"Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality.We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore...

Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless...

One of the reputed companies specialised in Foods & Restaurants In Jordan need to hire a Head Chef with experience not less than 5 years in the same position for a 6 to 12month offsite project in a remote desert location Extensive banquet cooking experience with a focus on food safety. Skilled in preparing diverse international and local cuisines. ...

Orders and manages necessary supplies. Ensuring workers have supplies, equipment, tools, and uniforms necessary to do their jobs.Schedules events, programs, and activities, as well as the work of others.Monitors the inflow of ordered materials and the maintenance of current materials.Informs and/or updates the executives, the peers and the subordinates on...

Assist with menu developmentTrain and oversee kitchen staff on how to prepare menu itemsUphold plating and portioning standardsPlan for event staffing needsOrder ingredients and maintain kitchen inventoryEnforce proper SSOP (sanitation standard operating procedures

Communicate service needs to chefs and stewards throughout functionsTotal charges for group functions and prepare and present checks to group contacts for paymentEnsure banquet rooms restaurants and coffee breaks are ready for serviceEnsure proper centerpieces are displayed on every table Inspect the cleanliness and presentation of all china glass and silver...

Extensive banquet cooking experience with a focus on food safety.Skilled in preparing diverse international and local cuisines.Proven ability to handle meal preparation for 450-500 individuals, from packaged meals to buffet-style.Responsibilities:Lead the kitchen team with a focus on efficiency and collaboration.Ensure high-quality meal presentation and...

About the jobJob DescriptionCompany Description"Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore...

Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility.Assists in supervising all kitchen areas to ensure a consistent, high quality product is...